The Book Is Finished
Yesterday, I finished writing my first novel. We'll see what happens.
In the meantime, hooray for finishing! More details to come soon.
posted by GT Foodies @ 7:37 PM
5 comments
Friday, September 14, 2007
In the meantime, hooray for finishing! More details to come soon.
About Me
- Name: GT Foodies
- Location: Atlanta, GA, United States
We're a group of students at Georgia Tech taking a freshman-level writing and communication course taught by Dr. Tiffany Tsao. Our assignment for semester? Engaging with, communicating about, experimenting with, pondering on food. This triad of blogs (The Foodies of G3, The Foodies of P4, and the Foodies of E3) is a multimedia expression of our efforts. Bon appetit!
Links
- Google News
- The Waifish Naif's Continuing Adventures in the Pit of Insanity
- Kathleen in Japan
- Aaron in Africa
- Chocolate & Zucchini
Previous Posts
- Part 6: Those Wild and Crazy Airlines!
- Part 5: The Second Two-Storey Air-Conditioned Foll...
- A Chinese Princess in Papua and the Spice Islands,...
- A Chinese Princess in Papua and the Spice Islands:...
- Martyr Buns
- From The Straits Times (The Singapore Newspaper)
- A Sucker (fish) For Pedicures
- Pretty Weird Dream
- The Book Is Finished
- Adventures with Archanids
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